Science says that the most powerful plant is garlic.People are using garlic as a remedy for everything. This plant, is available for consumption throughout the year. Attributed to him and the magical qualities in battle against the evil eye, witches, vampires and evil does.Chemical structure
Garlic contains about 200 active substances. It is rich in essential oils, vitamins (A, B1, B2 and C), minerals (potassium, iron, sulfur, iodine, calcium, phosphorus, and selenium), containing amino acids, enzymes, polioze such as insulin, adenosine, and allicin. All medicinal substances are in low concentrations. You can use garlic in raw state, boiled, as a seasoning, but also as a means of keeping food from spoiling. Garlic has antiseptic, antibacterial and antifungal action, so that his work is compared with the best antibiotics. But along with high doses of vitamin E, ginkgo, heparin, aspirin and trentala can cause side effects, and then to consult with a physician.
Garlic as a cure
* In folk medicine for the treatment of respiratory system, diseases of the heart and blood vessels (atherosclerosis), nervous disorders, headaches, dizziness, diseases of the digestive, intestinal parasites, skin diseases ...
* Became part of preparations for strengthening the body as a stimulant of the nervous system, anti-high blood pressure, arteriosclerosis, as an antiseptic effective preventive agent against various infectious diseases, chronic bronchitis, coughing, in the form of porridge for the treatment of ulcers and impacts, dandruff, hair loss. ..
The latest claim of scientists
* University of Osaka has found that garlic suppressed the growth of cancer cells in the colon.
* One study of Jundai University in India confirmed that garlic after a heart attack or heart surgery alleviates the consequences and accelerates regeneration.
* Scientists of Shanghai Cancer Institute have shown that men who every day eat two cloves of garlic reduces the risk of prostate cancer to 50%.
* According to a study performed at the Institute for the heart and blood circulation in Mainz, people who eat garlic for years seem to age seven to ten years younger and have more elastic blood vessels.
