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Friday, August 3, 2012

Food that lowers cholesterol

How to reduce bad cholesterol and increase good? To avoid the drugs and supplements or you should include in your diet as many of the recommended foods: grains, fish and apples will create a natural balance of desirable and undesirable cholesterol.

Cholesterol has a bad reputation, but it should be noted however, that our body needs adequate amounts of cholesterol. Wax-like substance travels through our veins and helps the production of some hormones and vitamin D.

But our bodies self-regulate this process and produce exactly the amount of cholesterol as much as we need on a daily basis. Our daily decisions about what we eat contribute to a rise in cholesterol.

High cholesterol leads to heart disease.

When it is considered too high cholesterol? Several important indicators:

- Total cholesterol

- LDL or 'harmful' cholesterol - it contributes most to the formation of deposits in the arteries

- HDL or 'good' cholesterol - it cleans arteries

- Triglycerides - a type of blood fat

A healthy cholesterol level is below 200 milligrams per deciliter of blood. LDL cholesterol should be below 100 mg, a desirable HDL is above 60 mg. The optimal triglyceride levels below 150 mg per deciliter.

If your cholesterol is high, one of the options are drugs or supplements that lower cholesterol. Another solution the changes in lifestyle: weight reduction, exercise and changes in eating foods that reduce the presence of excess cholesterol. There are many foods that are extremely useful.

Oats and barley

These grains are full of fiber, which keeps your satiety for a long time and reduces the need to reach for snacks.

But it's not just a matter of your slender filaments. Soluble fiber, the type that the body cannot digest, reduces cholesterol levels, which are absorbed.

Fish

Lean fish significantly reduce cholesterol levels. When you eat fish, do not eat meat, is a significant source of LDL cholesterol. Then, fish such as salmon, sardines and tuna have a high percentage of omega 3 fatty acids, which reduce triglycerides.

Nuts

Spray them on salads, add them oat flakes, and nibble them when you get hungry between meals. As confirmed by many studies, each nut will help reduce total cholesterol levels.

Olive oil

Replacing saturated fats found in margarine for the unsaturated oils is certainly a good idea - and girth of your waist and your heart. That way you can reduce cholesterol, and use olive oil at this level raises the good HDL cholesterol.

Apples

Average-sized apple contains about four grams of fiber, which reduce LDL, or about 17 percent of the desired daily intake. An apple a day can you save us from going cardiologist!

Strawberries

Strawberries are rich in pectin, a soluble fiber that can lower LDL. A recent study found that enrichment menu strawberries have the same effect for heart health as eating cereal!

Citrus fruits

All citrus fruits are rich in pectin - orange, grapefruit, and lemons. An extra fiber in your diet will reduce blood pressure - which is certainly good for your heart.

Peas and lentils

They are great sources of soluble fiber, which create a feeling of fullness and can lower cholesterol. A recent study by the University of Arizona found that people who eat a half cup of beans a day for 24 weeks reduced cholesterol by eight percent.

Soybean

Same as with the fish - if you eat soy, and will mainly of meat, which means you'll reduce your intake of saturated fat and cholesterol. Soy is unique, since it is an excellent source of protein, yet contains no cholesterol, as well as foods of animal origin. However, it is not as powerful eliminator cholesterol as recently thought. A study from 2010 indicates that frequent consumption of soy may reduce its level of moderate to eight to 10 percent.

Red wine

You probably know that moderate alcohol consumption, use your body because the occasional glass increases levels of good HDL cholesterol.

Red wine may be particularly useful, because it is rich in antioxidants, which reduce levels of LDL cholesterol.

Avocado

Like olive oil, avocado is rich in unsaturated fats that lower cholesterol. Monounsaturated acids, which are present in this tropical fruit, reduce levels of LDL and HDL cholesterol increased presence - but only if avocado consumption means that you reject unhealthy foods.
 

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